Sumatra Peaberry coffee is sourced from the Jagong Mill and surrounding family-owned farms in the Takengon and Atu Lintang region of Aceh province, Sumatra, Indonesia. This rare peaberry coffee, representing only 5% of total coffee production, is meticulously hand-sorted for its unique, concentrated flavor profile. Now available in convenient 12 K-Cups™, it delivers notes of cherry, chocolate, molasses, and vanilla in every cup.
